Ippudo Cupertino Menu

Japanese rice, shredded pork and lettuce, and honey mustard sauce. Topped with BBQ pan-flied pork chashu and mild-spicy sauce.

Sushi roll filled with spicy tuna tartar, avocado, jalapeno with spicy mayo and unagi sauce topped with mango poke sauce (8pcs)

Sushi rice, seaweed, cucumber, pickled radish, avocado, Eggplant Kabayaki, mayo, Sansho powder and Kaiware

Our take on roll sushi. Tempura shrimp, sushi rice, avocado, cucumber, tobiko, kaiware and our original spicy mayo sauce & unagi sauce (8pcs)

Japanese rice, marinated fried chicken with original sauce, shredded lettuce and mentaiko mayo. Topped with crispy panko seasoning and scallion.

Steamed bun, Deep-fried shrimp tempura, with Japanese mentaiko mayo, iceberg lettuce

Your choice of any three buns from our Signature steamed buns. Pork, Chicken, Shrimp and Veggie.

Steamed bun, eggplant and eringi mushroom, Ippudo's original spicy sauce, mayo, iceberg lettuce

Steamed bun, Deep-fried boneless marinated chicken, with Japanese mentaiko mayo, iceberg lettuce

Steamed bun, Pork belly, Ippudo's original spicy sauce, mayo, iceberg lettuce

Matcha, Yuzu or Mango

Ippudo's specially blended broth made from a mixture of various miso and seasonings, fried onion chips, ginger, scallions, corn, diced red onions, tofu chashu, and Tokyo-style thick wavy noodles. Ippudo’s house blended spiced Niku-miso bolo

Ippudo's mushroom infused broth created from an exclusive Japanese soy milk, with Tokyo-style thick wavy noodles, fragrant garlic oil, marinated carrots, fried enoki mushroom tempura, tofu chashu, and kaiware sprout

Ippudo's specially blended broth made from a mixture of various miso and seasonings, fried onion chips, ginger, seasoned bamboo shoots, scallions, corn, diced red onions, tofu chashu, and Tokyo-style thick wavy noodles

Bonito fish-flavored tonkotsu broth, silky noodles, kaiware sprout, seasoned bamboo shoots, naruto, yuzu peel, and slow-cooked pork loin chashu with a deeper and richer flavor

Classic shoyu broth with a bonito fish dashi, pork fat, chicken chashu, straight thin silky noodles, scallions, diced red onions, ginger, yuzu peel, seasoned bamboo shoots, and naruto

Maze men dry noodles, made with organic dark rye, offer a satisfyingly hearty texture. Topped with pork chashu, seasoned bamboo shoots, corn, red onions, and kaiware sprout. Enhance your dish with our selection of seasoned sauces. Toss your

Tantan sesame broth, straight thin silky noodles. Topped with house blended Niku-miso bolognese, red onions, chives, pickled Takana, Chashu, Sichuan pepper and Sichuan pepper oil

Pork tonkotsu broth, Hakata thin noodles, slow cooked pork loin chashu, scallions, seasoned bamboo shoots, fragrant garlic oil, topped with Ippudo's original “Umami ” paste

Ippudo's specially blended broth made from a mixture of various miso and seasonings, fried onion chips, ginger, scallions, corn, diced red onions, slow cooked pork loin chashu, and Tokyo-style thick wavy noodles. Ippudo’s house blended spic

Pork tonkotsu broth, Hakata thin noodles, slow cooked pork loin chashu, scallions. Topped with Ippudo’s house blended spiced Niku-miso bolognese, fragrant garlic oil and fried onion chips

Ippudo's specially blended broth made from a mixture of various miso and seasonings, fried onion chips, ginger, seasoned bamboo shoots, scallions, corn, diced red onions, slow cooked pork loin chashu, and Tokyo-style thick wavy noodles

Pork tonkotsu broth, Hakata thin noodles, scallions, seasoned bamboo shoots, naruto, and slow cooked pork loin chashu with a deeper, delectable flavor

Ippudo's mushroom infused broth created from an exclusive Japanese soy milk, with Tokyo-style thick wavy noodles, fragrant garlic oil, marinated carrots, fried enoki mushroom tempura, tofu chashu, and kaiware sprout. Ippudo’s house blended

Cucumber seasoned with Ippudo's original sesame oil dressing, and topped with mild chili flakes

Steamed green soybeans served with Yuzu salt

Steak-cut potatoes served with aioli

Flash-fried peppers tossed with seasonal salt

Steak cut potato tossed in truffle oil, truffle salt, and truffle paste

Must try, japanese BBQ style (add per piece $7)

Crispy octopus takoyaki balls finished with bonito powder, aonori seaweed flakes, and rich takoyaki sauce. Served on the side with mentaiko mayo, or regular mayo

Boneless fried chicken marinated in our house special sauce, served golden and crispy with a wedge of lemon. Available in 3-piece or 5-piece portions

House-made aioli sauce with chili

Original pan-fried dumplings